Romanian wine - Budureasca Premium Feteasca Neagra Red Wine
2012 harvest: Silver – Mondial de Bruxelles 2014, Intl. Wine Contest Bucharest 2014, Intl. Wine & Spirit Competition 2014, Bronze – Decanter 2014
2011 harvest: Gold – Berlin Wine Trophy 2013, Silver – Mundus Vini 2013, Premium Select Wine Challenge 2013, Berlin Wine Trophy 2012,
Bronze – Intl. Wine Chaleenge 2013, Intl. Wine and Spirit Competition 2013
- Grape: 100% Feteasca Neagra
- Dry – 2,51 g/l
- Harvest 2013, Dealu Mare Vineyard
- Appellation – DOC – CT
- Alcoholic concentration (% vol) – 14
- Total acidity (g/l in tartric acid) – 5,13
This Feteasca Neagra is made from vines which are over 30 years old. The grapes are only picked when they have reached their full maturity.The grapes are fermented for 8 to 12 day at a maximum temperature of 29°C to extract its intense colour. 40% of the wine is placed in oak barrels for up to 6 months after which it is blended.
Dark purple in colour with a mixture of spice and black forest fruits. Complex flavours of fruit and spice with soft tannins give this wine its lovely velvety finish.
Barbecued meat and rich pasta sauces.